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BUYING ORGANIC: GROCERY STORES OR LOCAL FARM-RAISED?

It can be tough deciding whether to buy organic foods at the market. Organic produce often costs more, sometimes doesn't look as nice, and can compete with locally-produced products that might be raised organically but don't carry the government's certification. As part of an ongoing series "Your Choice, Your Planet," the Great Lakes Radio Consortium's Julie Grant looks at what you're getting when you buy the organic label:

USDA National Organic Program

National Association of Farmers' Markets

Producer: Julie Grant
Release Date: July 26, 2004
Running Time: 5:01

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